PÜCKLERBAUM Baumkuchen PÜCKLERBAUM:Vollmilch Kakaopulver und frischen Chili

Kakaopulver und frischen Chili

The pistachio topping rounds off the flavor with a nutty touch

Between them: a ganache made from natural passion fruit flavor and dark chocolate

pflanzlich

it becomes a delicate work of art combining craftsmanship and nature

PÜCKLERBAUM Baumkuchen PÜCKLERBAUM:Vollmilch Kakaopulver und frischen ChiliOur favorite tree is a Baumkuchen full of contrasts: moist and traditionally baked, layered with a fruity raspberry flavorand now new: refined with Callebaut's naturally pink Ruby chocolate. A topping of freeze dried raspberry pieces provides the perfect crunch, emphasizing the berry character. A Baumkuchen that surprises not only with its flavor but also with its color.