2023 De Moor Bourgogne Aligoté, Burgundy, France Oregon Viticulture: Organic (certified) since 2011

Viticulture: Organic (certified) since 2011

In the mouth this Brunello has a classic style

Spontaneous fermentation with native yeast 85% in stainless tanks and 15% stainless steel in amphora

under the village of Borgy

and therefore requires more time prior to release

2023 De Moor Bourgogne Aligoté, Burgundy, France Oregon Viticulture: Organic (certified) since 2011100% Aligot. The de Moors have a 2. 5 hectare parcel of mainly Aligot down the road from Courgis in a village called Chitry Le Fort. They planted the parcel, named Champagne, starting in 1995 (it also includes some Chardonnay that goes into their Bourgogne Chitry bottling). The exposure is northwest and the soils are 25 30 centimeters of clay over hard limestone rock. The farming is certified organic and the harvest by hand. The fruit is destemmed,