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2024 Louis Billard Santenots, Volnay Premier Cru, France Andalucia It undergoes a natural fermentation

SKU 52988089469
USD145.00 USD194.00

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Ships within 48 hours · Estimated delivery Oct 16 - Oct 21

Description

It undergoes a natural fermentation in steel for one week

disgorged à la volée

The slight mineral edge becomes more pronounced as the wine ages

The parcel is Roagna's largest in Barbaresco

Soils are composed of marl and sandstone

2024 Louis Billard Santenots, Volnay Premier Cru, France Andalucia It undergoes a natural fermentationSatenots sees a three day cold soak and 12 day native ferment with early pump overs and light punch downs, 30% whole clusters, 14 months in barrel (20% new) and 2 months in stainless, then slow lenticular filtration and ~15 mg L free SO, yielding ~750 bottles.

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