LARSEN COGNAC AQUA IGNIS STEAM FIRE PROCESS IN BRASERO TOASTED BARRELS 750ML Areni as a well-balanced symphony of

as a well-balanced symphony of milk chocolate

La Clandestine is hand-crafted in Couvet

Le Palais Bénédictine decided to produce this by blending 60% Bénédictine with 40% fine French Brandy

Mixed with premium tonic and a sprig of fresh rosemary or orange peel

Airem Vodka stands out for its crisp taste

LARSEN COGNAC AQUA IGNIS STEAM FIRE PROCESS IN BRASERO TOASTED BARRELS 750ML Areni as a well-balanced symphony ofLARSEN COGNAC AQUA IGNIS STEAM FIRE PROCESS IN BRASERO TOASTED BARRELS 750ML Larsen Aqua Ignis is the first cognac in the world aged in steam toasted barrels. Tasting Notes Colour A deep amber with golden highlights. Nose Elegant aromatic expression. Deep aromas of candied fruit and roasted notes of coffee and mocha. Mouth A long and silky finish. Serving Can be enjoyed neat and on ice.