2025 Ottaviano Lambruschi, Vermentino Superiore, Liguria, Italy Benedicte and Stephane Tissot 10% Mourvèdre

10% Mourvèdre

2021 Joan d'Anguera Les Maiols

Fermented 5 days in cypress wood tanks (tinas) using ambient yeast and well water

lifted elegant nebbiolo

From a tiny

2025 Ottaviano Lambruschi, Vermentino Superiore, Liguria, Italy Benedicte and Stephane Tissot 10% MourvèdreFKA as Il Maggiore which is the name of the locality where the vineyard, Lambruschis best, is to be found. It is the closest plot of land to the marble quarries at Massa Carrara, which the winery feels gives the wine a particular mineral tang. Estate bottled, 100% Vermentino grapes from the Il Maggiore vineyard; grown in rocky, reddish clay soil; restrained yield of fruit per acre of vineyard; fermented using selected yeasts and bottled relatively