Vago Mezcal Espadin By Joel Barriga 750Ml Supplier_shaw ross international Estate grown and planted on

Estate grown and planted on an uplifted seabed

Blend of a majority of Chardonnay (40%) with Pinot Noir (35%) and Pinot Meunier (25%)

dry seeds and lightly roasted coffee giving way to medium oak aromas

rosemary and basil

crisp white wine with citrus aromas

Vago Mezcal Espadin By Joel Barriga 750Ml Supplier_shaw ross international Estate grown and planted onFlavors of Honey, Caramel, and tropical fruits including Mango, Grilled Pineapple and Caramelized Banana. Mid palate and finish bring Ash, Lime Pulp, herbs like Mint and Thyme, and Lemon Peel on the finish. At Vago, we believe in walking away from the beaten path, losing ourselves in the hills, and searching out the extraordinary. We seek out small batch mezcaleros, who for generations have been perfecting their craft deep in the mountains of Oaxaca.